Figg’s Ordinary, the gluten-free bakery and cafe on S. Cross Street in Chestertown, is one of 31 recipients to receive the national HartBeat of Main Street award under a program…
Chesapeake Bay Magazine’s Best of the Bay Edition is on the newsstands and online. The annual “best of” lists include readers’ top choices in “boating, food and living” categories….
Beef lovers will find great satisfaction if they head to the Fish Whistle at the Granary for their Friday Prime Rib Night. The Sassafras River setting only makes the dinner…
The Kent County History Quiz is a weekly local brainteaser sponsored by The Peoples Bank. Kent County historian and author Joan Horsey and columnist Kate Meehan contribute to the quiz’s…
Contemplating dinner-in but looking for an epicurean pivot from leftover turkey, stuffing, potatoes and Brussel sprouts? Consider China House. Chef/owner Alex Cheng offers the broadest menu in the area: No….
For the fifth year, The Kitchen at the Imperial will host its Thanksgiving dinner with all the trimmings at no charge. The event will be held Thursday, November 26, 1…
98 Cannon Riverfront Grille on the Chestertown waterfront has expanded breakfast service to seven days a week with its menu balanced with traditional favorites and signature items. Chef Chris…
The Peoples Bank’s CEO/President Ralph Dowling announced he will depart the bank on May 19, 2021. Dowling joined the local institution in January 2013 at a difficult time for the…
Mauritz “Marty” Stetson passed away on November 2, 2020. He was born on March 27, 1937. He was 83 years old. He was born on March 27, 1937, in Washington,…
